You guys! Have you been to Pallet in Salt Lake City yet? Soooo good! I’ve heard loads of great things about this place, but haven’t had the opportunity to get there until a few nights ago!
We had reservations for 6:00, and arrived a bit early. Spent a few minutes at the bar learning about all the unique cocktails that Pallet is famous for! Yum!
Loved the décor and the really cozy feel of the restaurant! Our party of 5 was seated in a corner table with benches and pillows. Really nice!
We started our night with their famous cocktails. I had the Garden Smash which definitely had a good kick to it with the jalapeno!! The Farmers Market Sour was really good as well!
We started our meal with an order of Truffle Fries (delicious) as well as a few orders of the Pork Belly! Both were great and did not disappoint!
I chose the NY Steak for dinner with exceeded my expectations. Whenever I order my steak “Medium”, I always get it back closer to “Rare”. At Pallet, it was cooked perfectly! The cipollini onions and broccolini were very tasty, but next to the steak, I loved the Baked Mac & Cheese! Such a great comfort dish!
We were too full from dinner to order dessert, so we skipped that. Bummer!
I can’t wait to get back to Pallet and try more of the entrees! Soooo delish!
Have you eaten at Pallet before? If so, I’d love to hear your experience! Any other restaurants you LOVE and that you’d like to tell me about?
237 South 400 West
Salt Lake City, UT